Soups make for good appetizers and also pack in various nutrients in one bowl. Make this quick tomato and cinnamon soup before your main meals. Here’s the recipe.
Ingredients
- 3 tomatoes
- 2 cloves garlic
- 1 onion
- ½ tsp cinnamon powder
- ½ tsp coarsely grounded pepper
- 4 full walnuts
Method
Chop all vegetables and add water, garlic, walnuts and boil.
Grind and sieve.
In the same water add pepper, cinnamon and boil before serving.
Image source: Wikimedia Commons
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